| Ingredients | British Pork 80%, water, apple (dried apple (preservative: sulphur dioxide-sulphites)), gluten free breadcrumb (rice flour, potato starch, tapioca starch, dextrose , yeast, sugar, salt, maize starch, vegetable fibre), salt, raising agents: ammonium carbonates, yeast), salt, sugar, yeast extract, rapeseed oil, ground spices (ginger, white pepper), leek, preservative: sodium sulphite, stabiliser: sodium tripolyphosphate; antioxidant: sodium ascorbate, herb and spice extracts (pepper, coriander, nutmeg, pimento, marjoram, ginger, sage, cayenne), natural flavouring. |
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Pork and Apple Sausages (GF) 400g
£5.98
Availability:
In Stock
Cooking Instructions:
This product must be cooked before serving. The following are guidelines only. Some appliances may vary. Remove all packaging before cooking.
Grilling: Set the temperature to a medium heat and grill for approx. 15 minutes, turning occasionally.
Frying: Shallow fry over a medium heat for approx. 15 minutes, turning occasionally.
Oven cooking: Place sausages on a baking tray in the centre of a preheated oven at 180C/350F/Gas Mark 4 for 25 – 30 minutes, turning occasionally.
Ensure food is piping hot throughout before serving.
These gluten-free pork and apple sausages are an exquisite classic. As juicy as they are flavoursome, these sausages are sure to be a hit with friends and family for breakfast, lunch or dinner. Simply pair them with some creamy mash or crispy potatoes and voilà- you have the perfect feast!
This pack contains approximately 6 pieces.
Try our other meat products here.
Nutritional information per 100g
| Energy | 1307KJ/316cal |
| Fat | 27.9g |
| of which saturates | 9.7g |
| Carbohydrates | 6.7g |
| of which sugar | 4.7g |
| Fibre | 3.1g |
| Protein | 11.0g |
| Salt | 1.1g |
Note: These figures may vary by +/- 20% due to the variability of the product
In stock
