New
Chicken and Asparagus Pie (Medium) – Kentish Mayde
£7.00
Wiltshire Country Fayre is delighted to offer Kentish Mayde’s Chicken and Asparagus Pie. Made with tender British chicken, hand-cut asparagus, and sautéed leeks, all wrapped in a creamy sauce, this pie is a celebration of British ingredients at their best. Encased in a flaky, golden pastry, it’s perfect for a satisfying dinner at home. Whether you’re serving it with fresh vegetables or enjoying it as a stand-alone dish, this pie is a true treat. Order from Wiltshire Country Fayre today and enjoy the taste of British culinary tradition.
Ingredients
Chicken (14%), Asparagus (7%), Leek, Onion, Chicken Stock (Water, Chicken Extract, Flavourings [contains Egg], Glucose Syrup, Salt, Yeast Extract, Vegetable Oil), Milk, Cream (Cow's Milk), Maize Starch, Salt, Pepper.
Pastry: Wheat Flour (Wheat, Calcium Carbonate, Iron, Niacin, Thiamin), Vegetable Shortening (Palm & Rapeseed Oils), Margarine (Vegetable Oil, Water, Salt, Emulsifier [Mono & Diglycerides of Fatty Acids], Preservatives [Potassium Sorbate, Citric Acid], Colour [Annatto & Curcumin], Flavourings), Water, Salt.
Allergen advice: Contains Egg, Milk, Wheat.
Cooking Instructions
Defrost before use - Oven bake at 180°C or gas mark 5 for 18 to 22 minutes.
Storage Instructions
Store Below -18°c
Delivery & Collection
Delivery
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