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Chicken and Asparagus Pie (Medium) – Kentish Mayde
£7.00
Wiltshire Country Fayre is delighted to offer Kentish Mayde’s Chicken and Asparagus Pie. Made with tender British chicken, hand-cut asparagus, and sautéed leeks, all wrapped in a creamy sauce, this pie is a celebration of British ingredients at their best. Encased in a flaky, golden pastry, it’s perfect for a satisfying dinner at home. Whether you’re serving it with fresh vegetables or enjoying it as a stand-alone dish, this pie is a true treat. Order from Wiltshire Country Fayre today and enjoy the taste of British culinary tradition.
Ingredients
Chicken (14%), Asparagus (7%), Leek, Onion, Chicken Stock (Water, Chicken Extract, Flavourings [contains Egg], Glucose Syrup, Salt, Yeast Extract, Vegetable Oil), Milk, Cream (Cow's Milk), Maize Starch, Salt, Pepper.
Pastry: Wheat Flour (Wheat, Calcium Carbonate, Iron, Niacin, Thiamin), Vegetable Shortening (Palm & Rapeseed Oils), Margarine (Vegetable Oil, Water, Salt, Emulsifier [Mono & Diglycerides of Fatty Acids], Preservatives [Potassium Sorbate, Citric Acid], Colour [Annatto & Curcumin], Flavourings), Water, Salt.
Allergen advice: Contains Egg, Milk, Wheat.
Cooking Instructions
For best results, please defrost before use and put on a preheated baking tray on the middle shelf of a preheated oven. Cook at 200°C/180°C Fan/Gas Mark 5 until piping hot (product specific times are below).
Cooking times may vary depending on appliance, these are guidelines only.
Do not reheat once cooked.
Savoury pies
Small (230g) – 25-30 minutes
Medium (350g/410g) – 25-30 minutes
Family (850g) – 30-35 minutes
Fruit pies (900g) – 25-30 minutes
Storage Instructions
Store Below -18°c
Delivery & Collection
Delivery
We use trusted delivery partners to deliver everything you order to mainland addresses in the UK. You can select your preferred delivery date at check-out. Gift messages may also be added and personalised at check-out. For more information, please visit our Delivery & Returns page.
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