New
4 Bird Roast – Turkey, Duck, Chicken, Pheasant, Bacon Topped with Sausage Meat & Bacon Lardon Filled Rolled Free Range 3.5kg
£159.84
Celebrate Christmas with Wiltshire Country Fayre’s indulgent 4 Bird Roast, featuring free-range turkey, duck, chicken, and pheasant, all topped with savoury bacon. Weighing 3.5kg, this luxurious roast is rolled and filled with succulent sausage meat and flavourful bacon lardons, delivering a rich and hearty feast for the holiday season. The combination of tender turkey, juicy duck, moist chicken, and delicate pheasant creates a memorable dining experience, perfect for sharing with family and friends. Easy to cook and serve, this roast is crowned with a crisp bacon topping, making it a show-stopping centerpiece for your Christmas table. Enjoy the ultimate festive meal, with layers of flavour that will delight everyone gathered around.
Please Note: The image shown is a serving suggestion, and the product is supplied as raw meat. Actual appearance may vary from the photo.
Cooking Instructions
1. Preheat the oven to 200ºC and cook the roast for 20 minutes.
2. Lower the temperature to 150ºC. Continue cooking for 20 minutes per 500g, basting every 20-30 minutes.
3. Make sure the center of the roast is hot, and the juices run clear before serving.
Storage Instructions
Shelf Life: Shelf Life - Use before the indicated date on the packaging.
Storage Advise - Store in the refrigerator at or below 3°C.
Delivery & Collection
Delivery
We use trusted delivery partners to deliver everything you order to mainland addresses in the UK. You can select your preferred delivery date at check-out. Gift messages may also be added and personalised at check-out. For more information, please visit our Delivery & Returns page.
RELATED PRODUCTS
Lamb Rack
£15.75 – £31.50