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Rolled 4 Bird Roast – Free Range Turkey, Duck, Chicken & Pheasant with Bacon Topping, Gluten-Free Stuffing & Bacon Lardon Filling 3.5kg

Name: Rolled 4 Bird Roast - Free Range Turkey, Duck, Chicken &amp; Pheasant with Bacon Topping, Gluten-Free Stuffing &amp; Bacon Lardon Filling 3.5kg
SKU: 8861
Availability: InStock

£159.50

Celebrate the festive season with Wiltshire Country Fayre’s rolled 4 Bird Roast, featuring free-range turkey, duck, chicken, and pheasant. This 3.5kg roast is topped with crispy bacon and filled with gluten-free stuffing and bacon lardons, delivering a rich and festive combination of flavours. The tender, free-range poultry creates a show-stopping centrepiece that’s easy to prepare and perfect for sharing. Ideal for Christmas gatherings, this roast brings together hearty, delicious tastes while catering to those avoiding gluten. Make your holiday meal memorable with this indulgent 4 bird roast!

Please Note: The image shown is a serving suggestion, and the product is supplied as raw meat. Actual appearance may vary from the photo.

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Cooking Instructions

1. Preheat the oven to 200ºC and cook the roast for 20 minutes.

2. Lower the temperature to 150ºC. Continue cooking for 20 minutes per 500g, basting every 20-30 minutes.

3. Make sure the center of the roast is hot, and the juices run clear before serving.

Storage Instructions

Shelf Life: Shelf Life - Use before the indicated date on the packaging.

Storage Advise - Store in the refrigerator at or below 3°C.

Delivery & Collection

Delivery

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