Fennel & White Pepper Salami 150g
£8.80
In stock
Enhance your Christmas feasting with our Fennel & White Pepper Salami, a beautifully aromatic pork salami that brings the perfect balance of fennel’s warmth and a punch of white pepper. Made from high-quality pork and gluten-free, this salami is ideal for adding a festive twist to your charcuterie board, topping a pizza, or enjoying with crusty bread for a quick lunch. Whether you’re preparing a British charcuterie selection or looking for a unique addition to your antipasti board, this salami will delight your guests with its rich, flavorful profile. Order online now and have it delivered in time for your Christmas celebrations.
Ingredients
Pork (86%), Pork Fat (4%), Red Wine (5%), Salt (2%), Fresh Garlic, Herbs, Spices, Red Wine
Preservatives: Sodium Nitrite, Sodium Nitrate, Sodium Ascorbate.
Cooking Instructions
To prepare Fennel and White Pepper Salami, follow these cooking instructions:
1. Preheat your oven to 350°F (175°C) or the recommended temperature on the salami packaging.
2. Remove the packaging from the salami and place it on a baking sheet or in an oven-safe dish.
3. Sprinkle a pinch of fennel seeds and a pinch of ground white pepper over the salami. You can adjust the amount according to your taste preference.
4. Place the salami in the preheated oven and bake for about 10-15 minutes. Cooking times may vary, so keep an eye on the salami to ensure it doesn't overcook or burn.
5. After the cooking time, remove the salami from the oven and let it cool for a few minutes.
6. Slice the Fennel and White Pepper Salami into thin pieces and serve it as a delicious addition to charcuterie boards, sandwiches, or pasta dishes.
Note: The cooking instructions provided are based on the assumption that the salami you have is fully cooked and ready to eat. Always refer to the packaging or manufacturer's instructions for specific cooking guidelines and recommendations.
Storage Instructions
To ensure the best quality and flavours of the Fennel and White Pepper Salami 150g, proper storage is key. Keep the salami in a cool, dry place, away from direct sunlight and heat sources. It is recommended to store it in a pantry or cupboard at a temperature between 50°F to 70°F (10°C to 21°C). Once opened, reseal the packaging or transfer the salami to an airtight container to maintain freshness. Stored correctly, the Fennel and White Pepper Salami can be enjoyed for up to 2-3 weeks. For longer-term storage, you can also refrigerate the salami. Place it in the refrigerator at a temperature below 40°F (4°C) and ensure it is tightly wrapped or stored in an airtight container. Properly refrigerated, the salami can maintain its quality for up to 4-6 weeks. Remember to bring it to room temperature before serving to enhance the flavours.
Packaging
This pack contains 150g.
Your item will arrive in a 100% recycled box lovingly packed with FSC-certified shredded spruce from Britain and Sweden, natural sheep’s wool insulation and non-toxic chilled gel packs, all of which can be reused, composted or recycled. To recycle the gel packs, simply cut a corner and dispose of the contents through your normal domestic waste system, as the gel isn’t harmful to the environment. Better still, reuse them by storing in the freezer and chilling other products. The only component from our packaging that can’t be recycled are the foil liners which need to be go in household waste; the poly bags meat comes in needs to go in plastic recycling.
More Details
Our Fennel & White Pepper Salami is a wonderful addition to any Christmas celebration, offering a rich, aromatic experience that combines the sweetness of fennel with the peppery heat of white pepper. Made from premium pork and naturally gluten-free, this salami is perfect for a wide variety of festive dishes. Its bold flavour profile pairs wonderfully with both simple and sophisticated ingredients, making it a versatile choice for your holiday entertaining.
How to Use in Festive Dishes: Serve it as part of a Christmas charcuterie board alongside cheeses and chutneys, or enjoy it as a quick lunch with crusty bread and butter. For something different, add slices of this salami to your homemade pizza or pasta, where its aromatic spices will elevate the dish. It's also perfect for snacking or sharing as part of an antipasti platter during holiday gatherings.
Why Choose Our Salami: Crafted with care and bursting with flavour, this fennel and white pepper salami is a great choice for Christmas entertaining. It's gluten-free, making it suitable for a range of dietary needs, and its robust flavour adds a gourmet touch to any festive meal.
Order Today for Christmas Delivery: Buy online now to ensure this delicious salami is part of your Christmas celebrations. Enjoy convenient delivery straight to your door, just in time for the festive season.
Delivery & Collection
Delivery
We use trusted delivery partners to deliver everything you order to mainland addresses in the UK. You can select your preferred delivery date at check-out. Gift messages may also be added and personalised at check-out. For more information, please visit our Delivery & Returns page.
