Beef T-Bone Steaks 2 x 450g

Something of a showstopper, we cannot get enough of these mind-blowing T-Bone steaks. The cut has long been a favourite of chefs and foodies, as the T-bone in the middle conducts heat within the meat. A natural cooking aid, the bone makes the meat cook evenly, while preventing it from drying out. This enhances the rich flavour and is one of the many reasons why this princely cut retains its position as an true all-round great. Our T-Bone steaks are large, satisfying and indulgent. They consist of two of the most-prized cuts of beef – the sirloin and the fillet.

We source local meat from farms in Wiltshire, Somerset and the South West. Wiltshire Country Fayre makes sure that we get the absolute best and most sustainable breeds for the season. Our free range cows feed on grass and lead happy lives in the great British countryside. By working with local produce and farmers, we promote and encourage a sustainable and ethical approach to meat eating. This reduces animal stress and lowers food miles as much as possible.