Jamaican Sweet Potato (each

£5.50

Jamaican sweet potatoes made an excellent addition to Jamaican soups or Jamaican sweet potato pudding. They are now one of the main crops grown in the Caribbean, with Jamaica and Haiti being the largest producers.

The sweet potatoes grown in Jamaica are not orange, but red-skinned and white or yellowish inside. Regarding texture, they are more starchy and dry than their orange counterparts.

Cooking Instructions

You can eat this fusion dish on its own or as a side dish. Bring a taste of the islands to your table with these Caribbean-inspired sweet potatoes. Friends and family will surely be asking you for the recipe once they try a bite.

Caribbean Spiced Sweet Potatoes

Storage Instructions

For optimal storage of Jamaican Sweet Potatoes, it is crucial to keep them in a cool, dark, and well-ventilated place. Ideally, store them in a pantry or a mesh bag to allow for air circulation, preventing moisture buildup and sprouting. Avoid refrigeration, as cold temperatures can alter the sweet potato's flavor and texture. Additionally, keep them away from onions and other ethylene-producing fruits and vegetables to prevent premature spoilage. Regularly check for any signs of decay or softening, and use the potatoes within a few weeks to ensure they remain fresh and flavorful.

Nutritional Information

Nutritional Information typical value per 114g,

as sold

Energy
103 kCal

Fat
0.2 g

of which saturates
0.1 g

Carbohydrate
24 g

of which sugars
7.4 g

Fibre
3.8 g

Protein
2.3 g

Salt
41 mg

Packaging

 This pack contains 1 piece of Jamaican Sweet Potato.

Your item will arrive in a 100% recycled box lovingly packed with FSC-certified shredded spruce from Britain and Sweden, natural sheep’s wool insulation and non-toxic chilled gel packs, all of which can be reused, composted or recycled. To recycle the gel packs, simply cut a corner and dispose of the contents through your normal domestic waste system, as the gel isn’t harmful to the environment. Better still, reuse them by storing in the freezer and chilling other products. The only component from our packaging that can’t be recycled are the foil liners which need to be go in household waste; the poly bags meat comes in needs to go in plastic recycling.

More Details

Jamaican sweet potatoes made an excellent addition to Jamaican soups or Jamaican sweet potato pudding. They are now one of the main crops grown in the Caribbean, with Jamaica and Haiti being the largest producers.

The sweet potatoes grown in Jamaica are not orange, but red-skinned and white or yellowish inside. Regarding texture, they are more starchy and dry than their orange counterparts.

Delivery & Collection

Delivery

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