Wild Boar and Apple Sausages (GF) 400g

Original price was: £11.46.Current price is: £9.17.

Out of stock

A Gluten-Free Gourmet Twist on Tradition

Experience a gourmet twist on traditional sausages with our Wild Boar and Apple Sausages. Crafted with 65% wild boar and 25% pork, these sausages offer a rich, gamey flavour perfectly balanced by the natural sweetness of apples. Seasoned with a blend of herbs and spices, these gluten-free sausages deliver a savoury, slightly sweet taste that’s perfect for elevating your meals. Whether grilled, pan-fried, or oven-cooked, these sausages bring a touch of sophistication and wild flavour to your table.

Why Choose Our Wild Boar and Apple Sausages?

  • Rich and gamey flavour from wild boar, balanced with sweet apples
  • Crafted with 65% wild boar and 25% pork for a unique, gluten-free taste experience
  • Perfect for gourmet meals, BBQs, or a hearty breakfast

Elevate your dining experience with our Gluten-Free Wild Boar and Apple Sausages. Order yours today and savour the wild, sophisticated flavours.

Ingredients

Wild Boar 65%, Pork 25%, Rice Flour, Onion, Herbs, Salt, Sugar, Antioxidant E300, Spice, Herb Extract.

Cooking Instructions

Cooking Instructions for Wild Boar & Apple Sausages

Pan-Frying:

Preheat a non-stick frying pan over medium heat.
Add a small amount of oil or butter to the pan.
Place the sausages in the pan and cook for 10-12 minutes, turning occasionally, until golden brown and cooked through.

Grilling:

Preheat your grill to medium heat.
Lightly brush the sausages with oil.
Place on the grill and cook for 12-15 minutes, turning occasionally, until they are evenly browned and thoroughly cooked.

Oven-Baking:

Preheat your oven to 180°C (160°C fan) or Gas Mark 4.
Place the sausages on a baking tray lined with parchment paper.
Bake for 20-25 minutes, turning halfway through, until the sausages are golden and cooked through.

Cooking Tips:

Ensure sausages are cooked until the internal temperature reaches 75°C to guarantee they are safe to eat.
Pair with roasted vegetables, creamy mashed potatoes, or a fresh salad for a complete, gluten-free meal.
Enjoy the rich, gamey flavour of our Wild Boar & Apple Sausages in a variety of ways.

Storage Instructions

Shelf Life: Consume on Day Opened.

Store Below 3°C.

Packaging

This pack contains approx 6 sausages.

Your item will arrive in a 100% recycled box lovingly packed with FSC-certified shredded spruce from Britain and Sweden, natural sheep’s wool insulation and non-toxic chilled gel packs, all of which can be reused, composted or recycled.

To recycle the gel packs, simply cut a corner and dispose of the contents through your normal domestic waste system, as the gel isn’t harmful to the environment.

Better still, reuse them by storing in the freezer and chilling other products.

The only component from our packaging that can’t be recycled are the foil liners which need to be go in household waste; the poly bags meat comes in in need to go in plastic recycling.

Delivery & Collection

Delivery

We use trusted delivery partners to deliver everything you order to mainland addresses in the UK. You can select your preferred delivery date at check-out. Gift messages may also be added and personalised at check-out. For more information, please visit our Delivery & Returns page.

  • Free Delivery On On Orders Over £50
  • Quality guaranteed

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