Walkers Wood Green Seasoning 280g
£4.66
Jerk cooking is said to come from the word “charqui,” a Spanish term of Quechua origin for jerked or dried meat, which eventually became “jerky” in English. Our Walkers Wood Green Seasoning brings this rich culinary tradition to your kitchen, packed with authentic flavours to enhance your dishes.
Ingredients
Scallions, Scotch Bonnet Peppers, Salt, Black Pepper, Allspice, Nutmeg, Citric Acid, Cane Sugar, Thyme
Cooking Instructions
Add Walkers Wood Green Seasoning to your favourite meats, vegetables, or tofu to infuse them with a spicy, flavourful jerk marinade. Perfect for grilling, roasting, or pan-frying. Store in a cool, dry place.
Delivery & Collection
Delivery
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